A Txakoli to savor the moment with
Naturally young, fresh and complex. A tour of Biscay with our local varieties Hondarrabi Zuri and Hondarrabi Zuri Zerratie. A wine with the taste of the sea and honest ethnic roots.
The Selection, a one-of-a-kind original
7 is a magic number that represents perfectionism, wisdom and idealism. This Txakoli elegantly conveys the varying events that have occurred in each vintage. It stores surprisingly well.
A Northern Star with Cantabrian spirit
Artizar is the first star to appear as night falls. Like the gleam of a hidden gem, this Txakoli allows us to shine a light on those little nooks or finer details of wine-growing that are often overlooked.
La Sorpresa (Surprise), the sweet flavour of Biscay
Sweet, fresh flavour of Biscay. Urezti means water and honey; a reference to the fact that a rainy region can produce a delicate sweetness. The Biscay autumn in a bottle.
An Atlantic red wine with a difference
A perfect marriage of Pinot Noir and Hondarrabi Beltza. A red wine with Atlantic spirit from the Holm oak forests of Cantabria, whose chalky soil nurtures the elegance and delicacy of its varieties.
A carbonic maceration that offers up the most natural side of the flavour of the local Hondarrabi Zuri variety; rustic and wild. Something born in the heart of the grape has led us to produce this authentic, original product.
Complex and elegant
In search of the soul to be found in each vineyard. Each one seen as a small and interconnected, yet completely distinct ecosystem. Each unique vineyard as an imperfect piece of paradise that turns the grape into a drink fit for the gods.
In search of the soul that each vineyard possesses
In search of the soul that each vineyard possesses. Each one considered as a small totally different associative ecosystem. Singular vineyards like small imperfect paradises that turn the grape into the drink of the gods.
Land with personality
Under the name “Paradisuak” – Basque for ‘Paradise’ – this project was created with the aim of bringing out the unique character of each plot of land. Those with most personality are selected to participate in the coupage, and just a few bottles are produced from each one.